A Smarter Way to Start Your Day

Granola made with amazake, Japan’s 1,000-year-old fermented rice superfood. 

Supports gut health, boosts energy, tastes incredible.

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The Problem

Most “healthy” granolas are actually hard on the body.


They’re loaded with sugar, puffed starch, and artificial binders that disrupt your gut, spike your blood sugar, and leave you hungry again in 90 minutes.


Instead of fueling your day, they inflame it.

The Solution

Amagura Granola is built on amazake, Japan’s 1,000-year-old fermented rice superfood. It is more than cereal. It is a functional wellness food that tastes amazing.

  • Supports gut health and digestion

  • Provides B vitamins and amino acids for clean energy

  • Naturally sweetened without refined sugar

  • Gluten-free, plant-based, clean ingredients

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Why Amazake Matters?

For centuries, amazake has been cherished in Japan as both a drink and a tonic. 
The fermentation process unlocks:

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Prebiotics and enzymes that feed your microbiome

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Amino acids and B vitamins that support mood and metabolism

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Natural sweetness that avoids the sugar crash

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Amagura makes it easy to enjoy these benefits every morning.

Functional Benefits

Made to Nourish, Not Just Fill.

Fermented Koji-based Amazake

No sugar, no additives

Over 200 active enzymes

Low glycemic, gut-friendly

Organic oats & sesame

Light calorie profile (~130 kcal/serve)

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Plain

We have everything you need. Be your own stylist whenever and wherever you wish.

Select Flavour

Chocolate

Deep cocoa flavor with balanced sweetness. An indulgence you can feel good about.

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Granola Comparison Table

Feature

Amagura Amazake Granola

Conventional Granola

Added Sugar

None (Amazake only)

Often high

Crunch

Lightly toasted

Crunchy (fried)

Calories per serve

~130–140 kcal

~200–250 kcal

Enzymes / Fermentation

Over 200 enzymes

None

Satiation / Fullness

Slow digest carbs

High sugar crash

Fuel Your Wellness

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How to Enjoy

Quick Version:

Pour directly into a bowl and enjoy with milk or yogurt. No toasting needed.

Slow Toast, Fast Impact.

Here’s how to make your Amagura moment:

1

Tear open a sachet.

2

Pour into a dry pan — toast on low for ~2 mins.

3

Eat warm with a spoon. Add milk or yogurt if desired.

4

Enjoy. Breathe. Start the day right.

The Ritual Effect

Amagura works best when you do.
Make it a ritual. Eat it warm. Every morning.
Your gut, energy, and clarity will thank you.

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You’ll feel it in your gut by day 3. In your energy by day 5.
It’s a practice — not a product.

Who It’s For

Wellness seekers who view food as medicine

Clean eaters who want granola without junk

Busy professionals who need real fuel, not sugar spikes

Fitness and gut-health enthusiasts seeking protein and digestion support

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Testimonials

Tastes Like Tradition. Feels Like Wellness.

“ I love the warm version — feels like I’m doing something good for myself.”

-Daniel W., Vancouver

“ Didn’t think ‘fermented granola’ would be this good. Now I want 20 packs.”

— Serena C., NYC

This is not crunchy cereal. It’s better.

- Lisa M., LA

Fuel your day the healthy way

Find Your Ideal Pack Size

  • 600G

  • 5.6 OZ

Amagura Japanese Granola 600g

$49.50
$21.99

Please select any 2 packs.

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(Minimum Purchase: Any 2 Packs)

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Amagura Japanese Granola 5.6 Oz

$14.99

Please select any 2 packs.

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(Minimum Purchase: Any 2 Packs)

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甘麹グラノーラ | Amazake Granola

甘さは、米こうじだけ。

No added sugar. Just the wisdom of koji.

Frequently Asked Questions

What is Amazake, Really?

Why Fermentation = Flavor + Function

The Idea Behind Amagura

A Smarter Breakfast Choice

Amagura Granola combines ancient Japanese wisdom with modern clean-label nutrition. It is the smarter way to start your day.

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